Want to feel more alive and radiant than you did in your 20s and 30s? I am a registered health & nutrition counsellor using stress reduction, mindset, and vegan nutrition to help women have the best possible experience with menopause. I'm also the host of the Vegan Menopause Podcast. Join me for nutrition and lifestyle tips, as well as interviews with special guests.
Need a quick dinner idea?
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Hi Reader, You come home from a long day and just want to collapse on the couch… …but as soon as you open the door, it’s “What’s for dinner?” Shoot. Dinner. So you start to improvise. Or order takeout. If that sounds familiar, you’re not alone. It’s happened to me so many times, I started a collection of quick, healthy dinner recipes. Here’s one I often share with my clients. It's simple, it's fast, it's loaded with vegan protein. And it's delicious. My omnivore husband loves it too. I often switch it up a bit and add red peppers, green onions, or cilantro, and always serve with a side salad. Usually guacamole or salsa too. Give it a try and let me know what you think. Talk soon, Anna |
Anna Pelzer
Want to feel more alive and radiant than you did in your 20s and 30s? I am a registered health & nutrition counsellor using stress reduction, mindset, and vegan nutrition to help women have the best possible experience with menopause. I'm also the host of the Vegan Menopause Podcast. Join me for nutrition and lifestyle tips, as well as interviews with special guests.
Hi Reader! Today I want to talk about an often overlooked nutrient in menopause. Zinc! Here’s what you need to know about zinc and menopause: Zinc is absolutely essential when it comes to hormone balance, ovarian health, thyroid, and even hair and skin. Zinc helps support everything from immunity to mood regulation. Low zinc levels can also affect your taste buds and appetite, something that can sneak up on you if you're not paying attention. Symptoms of low zinc include thinning hair, white...
Hi Reader, How are you feeling this week? I've been getting over a cold -- my first one in over two years! It finally caught up with me, and my body made it clear that I needed to slow down. So, this past week has been all about broccoli chickpea soup (thankfully, I had lots stored in the freezer!) with a few tablespoons of hemp seeds for extra protein and healthy fats, and endless mugs of hot water with lemon and fresh, grated ginger. Simple, nourishing, and exactly what I needed. Looking...
Hello Reader, I just posted a new podcast interview with Vesanto Melina, an 82-year-old registered dietitian who co-authored the books Becoming Vegan and Plant-Powered Protein. In the interview she shared: Her thoughts on whether vegans are really getting enough protein Some easy and delicious ways to get more vegan protein into your diet The biggest challenges with menopause and weight loss What she does to thrive in her senior years, and how you can too! You can read the blog post...